Category Archives: Dietary Restrictions

Spring Bounty Hash

Posted on June 10, 2015 by

Since not working at the Farmers’ Markets every week anymore, I’ve been feeling a lack of inspiration in the vegetable department. I joined a CSA (Community Supported Agricluture) for the first time and it has quickly cured my uninventive vegetable … Continue reading →

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Bread Pudding with Whiskey Sauce

Posted on June 6, 2015 by

Warning! The following entry has a gluten and dairy-full recipe. There is a GF and DF version at the bottom. My friends Jake and Joy got married a few weeks back and asked me to make the desserts for the … Continue reading →

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Boozy Orange Cake

Posted on May 12, 2015 by

I’ve made this cake and variations of it now dozens of times since the first go round. It has come to be one of my favorite standby desserts. My most popular version and the one I’ve now made over and … Continue reading →

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Three Layer Peanut Butter Brownies (Raw)

Posted on April 29, 2015 by

These were amazingly rich and decadent and though I made them myself, I couldn’t believe they were raw (and vegan and sugar free and gluten free). Everyone’s favorite Sal-Pal left town and for her going away bash I had to … Continue reading →

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Salted Chocolate and Nut Triangles

Posted on March 1, 2015 by

I made these for a vegan’s going-away fiesta and they were a hit. These were a quick and easy naturally gluten free and vegan treat- the texture was somewhere between fudge and a chocolate bar. I used chopped walnuts, pecans, … Continue reading →

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Sesame Balls

Posted on February 28, 2015 by

I made these sweet Sesame Balls filled with Red Bean Paste to ring in the Chinese New Year. The paste is two ingredients and the sesame balls are another two. Yep, that’s it. Both were pretty fool-proof. They were amazingly … Continue reading →

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Pancetta, Manchego and Caramelized Onion Biscuits

Posted on February 5, 2015 by

I’ve been working on a buckwheat biscuit recipe for quite some time now. I’ve had some successes and many, many fails. I thought I would have it all figured out by now but it’s still a toss up whether the … Continue reading →

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