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Monthly Archives: February 2016
One-Pot Carbonara with Kale
I was recently given the golden gift of a bunch of kale. Golden because it is unbelievably difficult to find in San Sebastian. I now have two other sources for kale – a fact I was unaware of as I … Continue reading
Posted in Dietary Restrictions, Recipes, Salty, Travel
Tagged Eggs, gluten free pasta, Kale
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