Tag Archives: Pork

Wild Rice Stuffing with Sausage and Wild Mushrooms

Posted on November 27, 2012 by

Note to self: Make this wild rice stuffing all year long. It went great with the turkey on Thanksgiving, but it stands on its own as well. Stuffing is one of my favorite parts of the Thanksgiving meal so giving … Continue reading →

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Roasted Cherry Tomato and Sausage over Soft Polenta

Posted on August 27, 2012 by

I made dinner recently for a fairly particular eater whom I’d never cooked for before- let’s call him The Writer. It seems he “wants” to be open to new foods, but I’m not really sure how deep that runs. No … Continue reading →

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Oh Larb, I Love You

Posted on January 23, 2012 by

It’s true. I love Larb, Laarb, Lap. A few years ago, I went to visit my little brother while he was living and working in Cambodia. It was right after I finished graduate school so I had some serious time … Continue reading →

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Wild Rice, Mushroom, and Bacon Soup

Posted on January 17, 2012 by

Over the holidays there were oh so many gatherings. I made so many pies, tarts, cookies, and pastries that I started craving soups and salads left and right. A few of us gathered to watch holiday movies and I decided … Continue reading →

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Fried Green Tomato, Over Easy Egg, Pork Belly, and Bitter Greens Sandwich

Posted on November 16, 2011 by

On Wednesdays I usually stop by the farmers’ market to check on my volunteers, greet some farmers, and do just a little shopping if I really need something. Today, I meant to just get eggs, but Kevin Ottmers had these … Continue reading →

Posted in Dietary Restrictions, Recipes, Salty | Tagged , , , , | 3 Comments